Ingredients
Ghee
½ tsp cinnamon
½ tsp turmeric
¼ tsp cumin seeds
1/4 tsp grated ginger
¼ - ½ tsp coriander seeds
2-4 cardamom pods
Choice of fruits (apple, pear, berries, cranberries…)
Sunflower seeds, or nuts, flax and/or hemp seeds, water, as needed
Preparation
In a saucepan, melt the butter and sauté the spices and sunflower seeds or nuts. Add the fruits and dates and cook. Add about ¼ cup water or as needed and let simmer until the fruits are cooked.
Sprinkle with your choice of garnishing (e.g., roasted nuts, granola, coconut, etc.). Add some ghee if needed.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.