Peach and Tomato Salad

A delicious summertime salad, during the peach and tomato season! Since it is heating, Pittas can have it occasionnally and use cilantro instead of basil.

Serves 4-6 persons

Preparation time: 10 minutes

Rest: 10 minutes

Ingredients:

1 red onion, thinly sliced

4 peaches or nectarines

4 tomatoes, cut in wedgesOlive oil

White balsamic vinegar

Salt and freshly ground pepper

60 ml (¼ cup) chopped basil or cilantro leaves

 

Preparation:

1. Soak the onion slices in cold water for 10 minutes or so. Drain and dry well with a paper towel.
2. Make the dressing by mixing olive oil and white balsamic vinegar, according to taste. Set aside.
3. In a large bowl or serving dish, spread nicely the peaches, tomatoes and onions.
4. Drizzle with the dressing, according to taste. Add salt, pepper and garnish with basil or cilantro leaves.